Única carne de pastoreo libre de hormonas y antibióticos certificada internacionalmente por MAYACERT
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The only grass-fed meat free of hormones and antibiotics certified internationally by MAYACERT
A SUSTAINABLE LIFESTYLE
OUR PHILOSOPHY
With our Regenerative Livestock production we are letting nature work with the animals in a symbiotic relationship in which the animals feed while the soil and pastures regenerate by the same natural impact that these animals provide.
Costa Rica beef is the greenest way to raise animals as we capture carbon in the process and enhance ecosystem processes, all while producing the most nutritionally dense feed on the planet. In addition, it provides us with the richest foods in nutrients and flavor.
We want there to be more and more awareness of the food we consume every day.
It is never too late to start being part of the sustainable lifestyle of Grass-Fed Costa Rica.
SUN AND WATER
We use solar energy, the sun creates plant growth through photosynthesis. Rain infiltrates the soil and allows grasses to grow. Healthy grasslands are the best for recharging groundwater.
THE RUMINANTS / COWS
The grass is digested in the rumen (stomach) of the cow and becomes meat. They fertilize the soil through their feces and in this way they fertilize and feed the soil's biology.
HOLISTIC ROTATIONAL GRAZING
Rotational grazing stimulates increased pasture growth and deep root development. Pastures are the terrestrial system that captures CO2 from the atmosphere in the most efficient way.
ESTATE
The roots fix the carbon deep in the soil, storing it there for years and thus counteracting Climate Change.
SOIL BIOLOGY AND CARBON
Soil carbon increases the ability of grasses to retain water and feeds soil biology. It feeds plants and grasses while improving the nutritional value of food.
BIODIVERSITY
Grasslands managed in this way provide habitat for thousands of living organisms.