GRANADILLA – So, that bright orange, Christmas bauble-shaped fruit? It’s called a granadilla (‘gran-a-dee-ya’). Its smooth, thin, plastic-like skin cracks open and inside is a clear goo full of black, crunchy seeds ensconced in a spongy white pith. The goo is usually sucked up and eaten whole, seeds and all, like a passion fruit. Deliciously sweet, perhaps closest in taste to white grape pulp, the granadilla grows in tropical regions, hanging from vines like bunches of grapes. “